Nerdy Grad

Certificate Course in Meat Processing & Quality Control

Registration Open….!!! Join Now…!!!

Course Fees: Rs. 2,300/ person

Number of Modules: 11

Time & Date: You can join anytime and complete this course at your own pace.

Certification: A short Google Form quiz should be completed after which Certificates will be processed. This course provides 1 Certificate & 1 LOR.

Credential: Registered under Ministry of MSME, Govt. of India (UDAYAM-TN-02-0165884), an ISO 9001:2015 Certified Organization (QZ NRG 2022396). Affiliated to Indian Council for Professional Education Mission (ICPEM), Registered under NITI Aayog, Govt. of India (KA/0021735).

Course Eligibility:

Any Healthcare, Food Service or Food Technology degree student or professional.


  1.  Overview
  2. Abattoir Layout
  3. Scientific Slaughtering
  4. Physico-Chemical Quality & Meat Processing
  5. Quality Attributes of Meat
  6. Preservation Techniques for Meat
  7. Novel Methods for Meat Processing
  8. Meat Products & Value Addition
  9. Microbiological Quality of Meat
  10. Meat Quality Control
  11. Packaging of Meat & Meat Products

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